Buying Bacon Like Bubbly Beverages!

I’m glad we’ve been able successfully, peacefully and cooperatively settle the little things in life as of late, tiny mattes like who should be the supreme ruler of the most powerful nation on Earth, or will it take a mere seven hundred trillion dollars tossed into the pot to fix a few mismanaged financial decisions here and there or will it take eight hundred trillion. Man that’s more than I make in an entire year!

But the problem that has been plaguing me for so long just doesn’t seem to be within the grasp of the numerous geniuses available on the planet to solve all the problems at hand. What I want, or better phrased, what I NEED is bacon sold in vending machines.

vending machine

It just makes perfect sense, doesn’t it. I mean everyone loves bacon, right. We’re a society on the go, constantly running from appointment to event like chickens with our heads cut off, so doesn’t it make sense that we should have health enhancing, powerfully protein packed bacon available to us in vending dispensers, right along side all those sickeningly sweet and sugary snacks and empty carb chips, cakes, cookies and crackers.

If they would simply keep some hot, pre-cooked strips of bacon in the vending machine, I know all of us would be much happier and healthier people. Turns out I’m not the only person who feels this way.

Guess what, in Scotland, they have vending machines that sell and what they call “Bacon Rolls” You put your money in the slot and the machine then begins to cook the bacon and the accompanying roll with halogen lamps which gets the job done in just twenty seconds and then “ping” your hot, tasty bacony snack is ready for your joyous and profoundly thankful consumption.

What would be easier for society, moving everyone over to Scotland or simply importing and applying the technology already proven to work over here to the states? Should we take a vote? Finally an election about something that truly matters to us all.

Signing off at Pigging out!

(NewsBlaze readers use coupon code Blaze to get 10% off your next order)

Rocco owns and runs a Bacon of the Month Club called The Bacon Freak Bacon is Meat Candy Club as well as a Wine Club called the Coastal Vineyard Wine Club

Rocco Loosbrock
Rocco Loosbrock is a financial wizard who writes about food, wine and the world of gourmet bacon.Rocco owns and runs a Bacon of the Month Club called The Bacon Freak Bacon is Meat Candy Club as well as a Wine Club called the Coastal Vineyard Wine Club.After leaving the military, Rocco worked at a local bank while attending classes and earned his Bachelor’s degree in Management at Azusa Pacific University. Rocco loves to do woodworking, cooking, and growing fresh ingredients for his kitchen.