Rocco Loosbrock

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Rocco Loosbrock is a financial wizard who writes about food, wine and the world of gourmet bacon. Rocco owns and runs a Bacon of the Month Club called The Bacon Freak Bacon is Meat Candy Club as well as a Wine Club called the Coastal Vineyard Wine Club. After leaving the military, Rocco worked at a local bank while attending classes and earned his Bachelor’s degree in Management at Azusa Pacific University. Rocco loves to do woodworking, cooking, and growing fresh ingredients for his kitchen.

Exclusive articles:

Learn How to Make a Real Baconator Burger

Today everyone is making bacon burgers, why then is bacon not the star?

Lauryn Williams Loves Bacon

The interviewer asked what she misses most while on her training diet. Her response was 'Bacon.'

Family Farm vs. Corporate Conglomerate, Mass Produced…Bacon Bacon Bacon

I am here, to help people understand and learn to better appreciate the vast difference, importance and precise value of truly superior, premium quality gourmet bacon.

Bacon Freak Ups The Bacon Burger Ante!

Take that pound of ground bacon and now lovingly hand pat it and mold it with a little bit of Tabasco and Worcestershire sauce into 4 nice big quarter pound patties.

Breaking

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ClickHouse and Hud Target a New Bottleneck in AI Development: Knowing What to Ship

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