Published:
McCormick & Schmick's Seafood Restaurants, Inc. Reports Third Quarter 2009 Financial Results
PORTLAND, Ore. - (BUSINESS WIRE) - McCormick & Schmick's Seafood Restaurants, Inc. (Nasdaq: MSSR) today
reported financial results for its third quarter ended September 26,
2009.
Financial results for the third quarter 2009 compared to the third
quarter 2008:
-
Revenues decreased 13.6% to $86.3 million from $99.9 million
-
Comparable restaurant sales decreased 18.8%
-
Comparable restaurant traffic decreased 14.2%
-
Total operating expenses were 87.1% of revenues compared to 87.5% last
year
-
Net income of $1.3 million, or $0.09 per diluted share, compared to
net income of $1.4 million, or $0.09 per diluted share
Revenues for the third quarter of 2009 decreased 13.6% to $86.3 million
from $99.9 million in the third quarter of 2008. The decrease in
revenues is primarily attributable to the decline in comparable
restaurant sales, partially offset by revenue from new restaurants not
in the comparable restaurant base. The decrease in comparable restaurant
sales of 18.8% was a result of a 14.2% decrease in traffic, which was
coupled with a decrease in net pricing and product mix of 4.6%.
Bill Freeman, Chief Executive Officer, said, "The third quarter
continued to be a challenging economic environment. I am pleased with
our team's ability to adapt to the ever-changing economic pressures
while balancing our commitment to providing an exceptional guest
experience with continued prudent cost management. We continue to focus
our plans on delivering programs and choices that reflect our
sensitivity to the financial pressures on our guests by offering great
value on our menu every day coupled with the exceptional service our
guests have come to expect."
Outlook
Based upon the Company's revenue performance through the first nine
months of 2009 and expectations for the fourth quarter, the Company has
revised its annual revenue guidance to $360.0 million to $365.0 million,
compared to its previous expectations of approximately $370.0 million.
The Company has reaffirmed its annual earnings guidance of $0.25-$0.30
per fully diluted share.
The Company expects its annualized effective tax rate to be between 5%
and 10% due to its projection of modest taxable income for the year in
certain taxing jurisdictions and an insignificant change in net deferred
tax assets.
The Company's 2009 guidance also includes capital expenditures of
approximately $8.0 million, depreciation and amortization of
approximately $17.0 million, and general and administrative expenses of
approximately $21.0 million. The Company also anticipates a year-end
balance on its credit facility of between $8.0 and $12.0 million.
The Company has completed its 2009 development schedule, and opened both
of the 2009 planned restaurants earlier this year. In 2010, the Company
expects to open a total of three restaurants: West Palm Beach, Florida
in the first quarter; Houston, Texas in the second quarter; and
Richmond, Virginia late in fiscal 2010.
Conference Call
The Company will host a conference call to discuss third quarter 2009
financial results today at 5:00 PM ET. Hosting the call will be Bill
Freeman, Chief Executive Officer.
The conference call can be accessed live over the phone by dialing (877)
627-6582, or for international callers (719) 325-4903. A replay will be
available one hour after the call and can be accessed by dialing (888)
203-1112 or (719) 457-0820 for international callers; the conference ID
is 5978404. The replay will be available until Wednesday, November 18,
2009.
The call will be webcast live from the Company's website at www.McCormickandSchmicks.com
under the investor relations section.
About McCormick & Schmick's Seafood Restaurants, Inc.
McCormick & Schmick's Seafood Restaurants, Inc. is a leading seafood
restaurant operator in the affordable upscale dining segment. The
Company operates 93 restaurants, including 87 restaurants in the United
States and six restaurants in Canada under The Boathouse brand.
McCormick & Schmick's has successfully grown over the past 37 years by
focusing on serving a broad selection of fresh seafood. McCormick &
Schmick's inviting atmosphere and high quality, diverse menu offering
and compelling price-value proposition appeals to a diverse base of
casual diners, families, travelers and the business community.
Definition of Comparable Restaurant Sales
Comparable restaurant sales represent sales at all the restaurants owned
by the Company in operation at least eighteen months from the beginning
of the period being discussed. Comparable restaurant sales exclude the
impact of currency translation. Management reviews the increase or
decrease in comparable restaurant sales with the same period in the
prior year to assess business trends.
Forward-Looking Statements
The financial guidance and outlook we provide for 2009 and 2010 are
forward-looking statements. These forward-looking statements are based
on information available to us on the date of this release and we assume
no obligation to update these forward-looking statements for any reason.
These statements are subject to risks and uncertainties that could cause
actual results to differ materially from those described in the
statements. These risks and uncertainties include, but are not limited
to, the following: general economic conditions or changes in consumer
preferences or discretionary spending; changes in the availability and
costs of food; potential fluctuation in our quarterly operating results
due to seasonality and other factors; the continued service of key
management personnel; our ability to protect our name and logo and other
proprietary information; health concerns about our food products; the
impact of federal, state or local government regulations relating to our
employees and the sale of food or alcoholic beverages; the impact of
litigation; the potential effects of inclement weather or terrorist
attacks; the effect of competition in the restaurant industry; cost and
availability of capital; and other risk factors described from time to
time in SEC reports filed by McCormick & Schmick's Seafood Restaurants,
Inc.
|
McCormick & Schmick's Seafood Restaurants, Inc. and Subsidiaries
Condensed Consolidated Statements of Income and Margin Analysis
(unaudited)
(in thousands, except per share data)
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Thirteen week period ended
|
|
|
|
September 27, 2008
|
|
September 26, 2009
|
|
Revenues
|
|
$
|
99,897
|
|
|
100.0
|
%
|
|
$
|
86,312
|
|
|
100.0
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Restaurant operating costs
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Food and beverage
|
|
|
30,117
|
|
|
30.1
|
%
|
|
|
25,053
|
|
|
29.0
|
%
|
|
Labor
|
|
|
32,403
|
|
|
32.4
|
%
|
|
|
27,761
|
|
|
32.2
|
%
|
|
Operating
|
|
|
15,674
|
|
|
15.7
|
%
|
|
|
13,131
|
|
|
15.2
|
%
|
|
Occupancy
|
|
|
9,263
|
|
|
9.3
|
%
|
|
|
9,200
|
|
|
10.7
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total restaurant operating costs
|
|
|
87,457
|
|
|
87.5
|
%
|
|
|
75,145
|
|
|
87.1
|
%
|
|
General and administrative expenses
|
|
|
5,169
|
|
|
5.2
|
%
|
|
|
4,826
|
|
|
5.6
|
%
|
|
Restaurant pre-opening costs
|
|
|
1,460
|
|
|
1.5
|
%
|
|
|
109
|
|
|
0.1
|
%
|
|
Depreciation and amortization
|
|
|
3,932
|
|
|
3.9
|
%
|
|
|
4,241
|
|
|
4.9
|
%
|
|
Impairment, restructuring and other charges
|
|
|
â
|
|
|
â
|
|
|
|
42
|
|
|
â
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total costs and expenses
|
|
|
98,018
|
|
|
98.1
|
%
|
|
|
84,363
|
|
|
97.7
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Operating income
|
|
|
1,879
|
|
|
1.9
|
%
|
|
|
1,949
|
|
|
2.3
|
%
|
|
Interest expense, net
|
|
|
278
|
|
|
0.3
|
%
|
|
|
469
|
|
|
0.5
|
%
|
|
Other income, net
|
|
|
(50
|
)
|
|
(0.1
|
)%
|
|
|
(37
|
)
|
|
â
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Income before income taxes
|
|
|
1,651
|
|
|
1.7
|
%
|
|
|
1,517
|
|
|
1.8
|
%
|
|
Income tax expense
|
|
|
291
|
|
|
0.3
|
%
|
|
|
206
|
|
|
0.2
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Net income
|
|
$
|
1,360
|
|
|
1.4
|
%
|
|
$
|
1,311
|
|
|
1.5
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Net income per share
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Basic
|
|
$
|
0.09
|
|
|
|
|
|
$
|
0.09
|
|
|
|
|
|
Diluted
|
|
$
|
0.09
|
|
|
|
|
|
$
|
0.09
|
|
|
|
|
|
Shares used in computing net income per share
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Basic
|
|
|
14,716
|
|
|
|
|
|
|
14,785
|
|
|
|
|
|
Diluted
|
|
|
14,721
|
|
|
|
|
|
|
14,848
|
|
|
|
|
|
|
|
|
|
|
Thirty-nine week period ended
|
|
|
|
September 27, 2008
|
|
September 26, 2009
|
|
Revenues
|
|
$
|
291,937
|
|
|
100.0
|
%
|
|
$
|
270,948
|
|
|
100.0
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Restaurant operating costs
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Food and beverage
|
|
|
88,226
|
|
|
30.2
|
%
|
|
|
80,267
|
|
|
29.6
|
%
|
|
Labor
|
|
|
94,895
|
|
|
32.5
|
%
|
|
|
88,518
|
|
|
32.7
|
%
|
|
Operating
|
|
|
45,559
|
|
|
15.6
|
%
|
|
|
41,629
|
|
|
15.4
|
%
|
|
Occupancy
|
|
|
27,358
|
|
|
9.4
|
%
|
|
|
28,190
|
|
|
10.4
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total restaurant operating costs
|
|
|
256,038
|
|
|
87.7
|
%
|
|
|
238,604
|
|
|
88.1
|
%
|
|
General and administrative expenses
|
|
|
15,881
|
|
|
5.4
|
%
|
|
|
15,619
|
|
|
5.8
|
%
|
|
Restaurant pre-opening costs
|
|
|
3,335
|
|
|
1.1
|
%
|
|
|
750
|
|
|
0.3
|
%
|
|
Depreciation and amortization
|
|
|
10,978
|
|
|
3.8
|
%
|
|
|
12,614
|
|
|
4.7
|
%
|
|
Impairment, restructuring and other charges
|
|
|
452
|
|
|
0.2
|
%
|
|
|
594
|
|
|
0.2
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Total costs and expenses
|
|
|
286,684
|
|
|
98.2
|
%
|
|
|
268,181
|
|
|
99.0
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Operating income
|
|
|
5,253
|
|
|
1.8
|
%
|
|
|
2,767
|
|
|
1.0
|
%
|
|
Interest expense, net
|
|
|
694
|
|
|
0.2
|
%
|
|
|
1,316
|
|
|
0.5
|
%
|
|
Other income, net
|
|
|
(308
|
)
|
|
(0.1
|
)%
|
|
|
(10
|
)
|
|
â
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Income before income taxes
|
|
|
4,867
|
|
|
1.7
|
%
|
|
|
1,461
|
|
|
0.5
|
%
|
|
Income tax expense
|
|
|
1,032
|
|
|
0.4
|
%
|
|
|
105
|
|
|
â
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Net income
|
|
$
|
3,835
|
|
|
1.3
|
%
|
|
$
|
1,356
|
|
|
0.5
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Net income per share
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Basic
|
|
$
|
0.26
|
|
|
|
|
|
$
|
0.09
|
|
|
|
|
|
Diluted
|
|
$
|
0.26
|
|
|
|
|
|
$
|
0.09
|
|
|
|
|
|
Shares used in computing net income per share
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Basic
|
|
|
14,702
|
|
|
|
|
|
|
14,764
|
|
|
|
|
|
Diluted
|
|
|
14,705
|
|
|
|
|
|
|
14,780
|
|
|
|
|
ICR
Investor Relations:
Don Duffy/Raphael
Gross, 203-682-8200
or
Media:
Tori
Harms, 503-226-3440
Copyright © 2009, Business Wire, Inc., All rights reserved.
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