Published: July 06, 2009
Critics & Bacon Freaks Alike Love The "Bakon" Bloody Mary!
By Rocco 'Boss Hog' Loosbrock
Bacon Vodka has been in the news a lot over the past few years, with mixed reviews, truth be told. But now something of a trend or buzz is currently developing and we here at www.BaconFreak.com couldn't be happier.
There's this company up in Seattle Washington called "Bakon" http://bakonvodka.com and they produce one of the more popular and well known "bacon vodkas." Now we've tried the stuff around here in the Bacon Freak Pig-Pen and some of the "Baconistas" absolutely LOVE this stuff and others really could either take it or leave it.
However, we keep reading all of these emails, letters, posts, comments that come into us directly as well as comments made by others through various media modalities, and it most definitely seems like a lot of people out there are in love with these "Bacon Bloody Marys" that are made with this "Bakon Vodka" and our very own Bacon Freak Bacon and Bacon Flavored Seasoning.
It seems that even many of the critics and aficionados who weren't exactly thrilled with the Bakon Vodka on its own, totally LOVED a Bloody Mary made with this specialty vodka and our Bacon and Bacon Flavored Seasoning. Obviously we couldn't resist the temptation of trying it out for ourselves and I've got to tell you, we were most definitely impressed with the outcome.
As a matter of fact, we were impressed enough that we decided to go ahead and publish the "Secret Recipe Formulae" that has been sent to us by a literal army of our members, customers, friends and associates, so that you and your "Baconista" buddies can try it out for your selves and then get back to us with YOUR report / review!
Introducing the "Bakon Vodka - Bacon Freak Bloody Mary!"
*** Pour 1½ oz. Bakon Vodka poured into a "Highball Glass" filled with ice.
*** Fill the remainder of the glass with Tomato Juice.
*** 3 to 5 strong shakes of Bacon Freak "Bacon Flavored Seasoning.
*** 2 dashes of Celery Salt.
*** 1 dash Ground Black Pepper.
*** 1 dash Tabasco Sauce.
*** 2 dashes of Worcestershire Sauce.
*** 1/8 tsp. of pure horseradish.
*** 2 dashes of lemon juice.
*** 2 dashes of lime juice.
*** Garnish with 4 crisp pieces of Bacon Freak Gourmet Bacon and a crisp Celery Stalk.
Signing off at Pigging out!
Rocco "Boss Hog" Loosbrock
(NewsBlaze readers use coupon code Blaze to get 10% off your next bacon order)
Rocco owns and runs a Bacon of the Month Club called The Bacon Freak Bacon is Meat Candy Club as well as a Wine Club called the Coastal Vineyard Wine Club
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