Published:
Samsung and Le Cordon Bleu College of Culinary Arts, Atlanta Cook Up a Treat to Rival the Legendary Peach Cobbler
(BUSINESS WIRE)
Samsung:
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WHO:
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Samsung Home Appliances and students from the Le Cordon Bleu College
of Culinary Arts, Atlanta
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WHAT:
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Samsung Home Appliances and the Le Cordon Bleu College of Culinary
Arts, Atlanta are teaming up to create a signature treat to rival
the famous peach cobbler - the southern pecan praline. Students from
the Atlanta culinary school will be whipping up these treats at the
Georgia World Congress Center for the 2009 Kitchen and Bath Industry
Show.
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Media is invited to taste test the treats and cast their vote on
which one should be Georgia's signature dessert - peach cobbler or
pecan praline. Demonstrations will take place on Samsung's new
FTQ387 electric range that features the three-fan true convection
baking, which allows for all the delicious pralines to bake
perfectly even.
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WHEN:
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May 1st and 2nd
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Demonstrations take place at 11:30 a.m, 1:00 p.m. and 3:00 p.m.
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*Individual demonstrations and interviews with Samsung
executive and the students can be arranged for broadcast
opportunities.
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WHERE:
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Samsung Station at the Sears Booth (C3019)
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2009 Kitchen and Bath Industry Show
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Georgia World Congress Center
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Atlanta, GA
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WHY:
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Samsung is joining retail partner Sears to showcase its new line of
home appliances, including refrigerators, washers, dishwashers and
over-the-range microwave ovens.
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MWW Group
Laura DiStefano, 201-231-6002
ldistefano@mww.com
Copyright © 2009, Business Wire, Inc., All rights reserved.
Copyright © 2009, NewsBlaze,
Daily NewsTags: Food and Beverages, Business wire, georgia, Women in the News, Education and schools, Wal Mart, Sears, Nordstrom and other Retail, High Tech, Consumer Electronics,
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