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National Pasteurized Eggs Receives Chicago Innovation Award
LANSING, Ill., Nov. 20 /PRNewswire/ -- Highlighting a year that has seen
production and sales rise more than 50 percent, National Pasteurized Eggs
(NPE) (http://www.safeeggs.com) announced today that the firm has received the
2008 Chicago Innovation Award (CIA).
The Chicago Innovation Awards recognizes firms that introduce products or
services that uniquely fill unmet needs, generate a competitive response in
the marketplace, exceed market expectations and achieve financial success.
NPE was one of ten firms selected for the honor, from a pool of over 300
nominees.
Based in suburbanLansing, Ill., NPE produces the Davidson's Safest
Choice(R) brand of pasteurized shell eggs, which uses a patented, all-natural
pasteurization process to eliminate Salmonella enteritidis (SE), the most
dangerous egg-related bacteria, which sickens more than 100,000 Americans
annually. NPE clients include leaders in the hospitality, healthcare and
restaurant industries including Fat Burger, LePeep Restaurants, Mandalay Bay
and Luxor Hotels and Sunrise Senior Living. Sales of the all-natural
pasteurized shell eggs are at an all time high, with production expected to
reach 50 million eggs this quarter.
"Food safety continues to be a major priority for food service operators,
consumers, producers and those concerned with public health and safety, and
our brand of Davidson's Pasteurized Eggs contributes significantly to making
that priority happen," said Greg West, president of National Pasteurized Eggs.
"This award underscores the importance of our product, and we are honored to
have been selected."
About National Pasteurized Eggs
NPE's eggs are distributed under the name Davidson's Safest Choice
pasteurized eggs to food service facilities, restaurants in 50 states and
various retailers across the U.S. For more information, visit
http://www.safeeggs.com or call 708-418-8500.
About the Chicago Innovation Awards
Kuczmarski & Associates and prominent local journalist Dan Miller
established the Chicago Innovation Awards in 2002 as an annual program to
honor significant innovations introduced byChicago-area companies. Each
year, the Chicago Innovation Awards honor 10 winners who have introduced
products or services that uniquely fill unmet needs, generate a competitive
response in the marketplace, exceed market expectations and achieve financial
success. For more information, visit: http://www.chicagoinnovationawards.com.
SOURCE National Pasteurized Eggs
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