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LA's VIP Chefs for the Los Angeles Magazine Food Event 2008 Are in for a Special Treat

LA Top Chefs Will be Thanked With Special Gift Bags Full of Gourmet Products

LOS ANGELES, Oct. 22, 2008 (GLOBE NEWSWIRE) -- It's In The Bag (www.itsinthebaginc.com) announced today that the LA chefs participating in the Los Angeles magazine Food Event '08: From The Vine on October 26th to benefit the Los Angeles Regional Foodbank and Concern Foundation are in for a very special gift bag full of unique items by the gift bag marketing company. Not only will the VIP chefs for this event receive an elegant gift bag full of gourmet products from around the world but so will the attendees. The event will be take place at the Malibu Family Wines in Malibu, CA.

The sought-after products in this year's gift bags include:

 * Gorgeous eco-friendly bamboo mills for grinding both salt and
   pepper from GRIND (www.grindpepper.com)
 * Chefs Luggage knife and utensil cases made from the finest
   materials and craftsmanship from The Ultimate Edge
   (www.theultimateedge.com)
 * 'Verjus', a culinary creation that replaces ordinary vinegar for
    cooking from Terra Sonoma Food Company (www.terrasonoma.com)
 * Sophisticated cocktail mixers in a variety of flavors from Martini
   Gold (www.mymartinigold.com)
 * The "Pentagram" desk pen designed by Robert Brunner for ACME Studio
   (www.acmestudio.com)
 * Artisan infused sea salt samplers from Saltistry (www.saltistry.com)
 * Hand-crafted, nature inspired jewelry designs from Julia Bristow
   (www.juliabristowjewelry.com)
 * Fresh squeezed lemon juice is as simple as a tear of a packet from
   True Lemon, the original crystallized lemon  (www.truelemon.com)
 * Customized greetings hot-stamped on wooden utensil sets from
   Paper+Cup Design (www.papercupdesign.com)
 * Premium infused vodka selections from Alchemia Polish Vodka
   (www.alchemiavodka.com)
 * A Variety of gourmet flavored teas from SerendipiTea
   (www.SerendipiTea.com)
 * Creatively flavored gourmet fresh frozen pestos from Pestos with
   Panache (www.pestoswithpanache.com)
 * Outrageously delicious home-made signature rugelach sampler from
   Suzanne's Sweets (www.suzannessweets.com)
 * Eat in every language with utensils by Fork Chops
   (www.forkchops.com)

About It's In The Bag

It's In The Bag is a product placement and marketing company dedicated to creating gift bags full of luxury products for high profile private, non-profit and corporate events.

CONTACT:  It's In The Bag 
          Gaye Jacobs 
            (310) 403-5555
            gaye@itsinthebaginc.com
          Ronna Nelsen
            (310) 613-0683
            ronna@itsinthebaginc.com