Published:
Lower Grocery Bills by Planting a Vegetable Garden
CLEVELAND, July 1 /PRNewswire/ -- Rising fuel prices have most Americans
looking for places to trim their existing household budgets. From eating out
less often to taking fewer vacations, Americans are finding ways to stretch
their incomes, especially with the global rise in food prices. With a little
hard work and creativity, consumers can lower their weekly grocery bill and
reap the benefits of fresh produce by planting vegetable gardens - no matter
the size of their yard.
"Everyone is affected by the rising food costs and looking for ways to
help trim their bills," said Heidi Ketvertis, director of marketing
communications for Troy-Bilt. "If you listen to the conversation happening
online, people that have never tended a garden are now suddenly showing
interest and searching advice. Gardening is not only a great activity for the
whole family, but an activity that can definitely help provide significant
savings."
Troy-Bilt(R) (http://www.troybilt.com), a leading manufacturer of outdoor
power equipment, put together an easy guide for late summer and fall vegetable
gardening, while there's still plenty of time to yield great produce and
herbs.
Preparation
-- Research your local average first frost and hard frost dates. Plant
your vegetables so they have adequate time to reach maturity before the first
frost dates.
-- Consider which vegetables you frequently find on your grocery list.
Plant the vegetables that you consume most frequently to realize the most
difference in your spending.
-- Remove any residue from spring crops and clear beds of any weed growth.
Consider adding some organic material to replenish nutrients in the soil. For
beginners and small gardens, try using a Troy-Bilt electric cultivator
(http://tinyurl.com/4a6npo). If you have a large area with hard-packed soil,
try using the Troy-Bilt Pro-Line CRT garden tiller
(http://tinyurl.com/5z9jjm).
-- Don't let size limit your plans. Think window gardens, or large
container gardens. Even away from your yard, most community gardens
(http://www.communitygarden.org ) offer plots for purchase.
Vegetable Varieties
-- For a successful fall harvest, you will want to plant varieties
tolerant of cool weather and shorter days that will mature quickly.
-- The best plants for fall vegetable gardens include leafy greens, root
crops and members of the cabbage family. Consider planting beets, carrots,
Brussels sprouts, cabbages and fava beans in mid- to late-July.
-- Leeks, turnips, early carrots and perennial herbs such as oregano and
mint are good varieties for August plantings.
-- For tasty results in 30 days or less, try early maturing crops such as
chives, radishes, leaf lettuces and spinach.
Here is a quick snapshot of what Troy-Bilt suggests to plant when:
Vegetable Suggested Planting Date Days to Maturity
Brussels Sprouts July 1-15 90-100
Carrots July 1-15 85-95
Beets July 15-August 15 55-60
Broccoli July 15-August 15 70-80
Collards July 15-August 15 60-100
Cabbage August 1-15 70-80
Cauliflower August 1-15 55-65
Leaf lettuce August 1-September 1 40-50
Cucumbers August 1-15 40-50
Spinach August 1-15 50-60
Turnips August 1-31 55-60
Radishes August 15-September 15 25-30
Kale August 15-September 1 40-50
Onions September 1-30 130-150
SOURCE Troy-Bilt
Copyright © 2008, PRNewswire
Copyright © 2008, NewsBlaze,
Daily News
Tags: ,AGR,HOU,OH-vegetable-garden
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