Published:
DSM contributes to fight global hunger and malnutrition
Firm takes action by partnering with the UN World Food Programme
Feike Sijbesma, Managing Board DSM, said that the life science
industry is able to make a major contribution to fight global
malnutrition and hunger, conditions that affect more than 850 million
people worldwide.
Speaking at the biennial BioVision life sciences conference, Sijbesma
said: "Business cannot survive in a society that fails. Solving
malnutrition and hunger are critical to achieving the United Nations'
Millennium Development Goals, which are aimed at halving hunger and
poverty by 2015. Companies in amongst others the life sciences
sector, with their expertise and leadership, can serve as a driving
force to tackle these problems."
As a demonstration of DSM's commitment, Sijbesma announced a global
partnership with the United Nations World Food Programme (WFP), the
largest provider of food aid to the world's hungry. The partnership
will focus on improving and increasing nutritious food for people in
poor countries and during humanitarian crises. DSM will provide WFP
with expertise and high-nutrient products as well as financial
assistance.
"We are thrilled about the partnership with DSM," said WFP Executive
Director James Morris. "Every four seconds, a person dies of hunger
and its related diseases. If we can ensure better nutrition for the
millions of people we serve, than we are not only saving lives, but
also better ensuring healthy and productive futures."
Hunger is the number one cause of death in the world, killing more
people than AIDS, malaria and tuberculosis combined. But even if
people have enough food to survive, this food is variable in
nutritional value. This means that even if there is sufficient
caloric intake, there is a lack of certain key nutrients. This type
of undernutrition is generally referred to as 'hidden hunger' -
malnutrition resulting from vitamin and mineral deficiencies. The
results of malnutrition can extend for example to impaired productive
capacity and blindness from vitamin A deficiency. According to WFP,
the cost of child malnutrition is as much as two to three percent of
annual GDP in some developing countries.
DSM is well positioned to contribute to the elimination of
malnutrition. Besides the already 20 years existing humanitarian
program SIGHT AND LIFE, DSM has developed the Nutrition Improvement
Program (NIP) over the last few years. NIP provides technical and
scientific support for supplementation programs and for the
fortification of staple foods with essential vitamins and minerals in
developing countries. A new example in this context is the
'nutritious rice kernel': an exact replica of a rice kernel with a
high concentration of vitamins and minerals, which through mixing
with normal rice makes it highly nutritious food. DSM owns rights
regarding a patented process to produce this novel fortificant.
DSM's Corporate Social Responsibility: creating the win-win
DSM plays a role in the fight against malnutrition with the existing
Nutrition Improvement and SIGHT AND LIFE programs and the new
partnership with the World Food Programme. These initiatives are part
of DSM's Corporate Social Responsibility (CSR) strategy. DSM strongly
believes that it can contribute to solving social issues while
creating a win-win situation. Leveraging on DSM's Value Chain,
structural relief and development activities for developing countries
and communities are defined as a part of the business strategy. The
approach cuts both ways: eliminating malnutrition genuinely improves
the physical and mental ability of people and structurally improves
living and working conditions. This in turn creates new business
opportunities for companies like DSM.
About DSM
DSM is active worldwide in nutritional and pharma ingredients,
performance materials and industrial chemicals. The company develops,
produces and sells innovative products and services that help improve
the quality of life. DSM's products are used in a wide range of
end-markets and applications, such as human and animal nutrition and
health, personal care, pharmaceuticals, automotive and transport,
coatings and paint, housing and electrics & electronics (E&E). DSM's
strategy, named Vision 2010 - Building on Strengths, focuses on
accelerating profitable and innovative growth of the company's
specialties portfolio. The key drivers of this strategy are
market-driven growth and innovation plus an increased presence in
emerging economies. The group has annual sales of over EUR 8 billion and
employs some 22,000 people worldwide. DSM ranks among the global
leaders in many of its fields. The company is headquartered in the
Netherlands, with locations in Europe, Asia, Africa, Australia and
the Americas. More information about DSM can be found at www.dsm.com.
About the DSM Nutrition Improvement Program
The Nutrition Improvement Program (NIP) of DSM Nutritional Products
Ltd. is working towards the creation of mandatory food fortification
in developing markets with essential vitamins and minerals to combat
malnutrition. This addition can be achieved at no additional cost for
the consumer. Further the Nutrition Improvement Program supports the
effectiveness and sustainability of existing food fortification
activities, this mainly through close partnership with key
stakeholders such as governmental and non-governmental organizations
providing technical and product expertise.
About SIGHT AND LIFE
SIGHT AND LIFE is a humanitarian initiative of DSM covering a wide
range of activities in cooperation with global and local partners and
in collaboration with leading universities. To ensure a sustainable
and significant improvement in human nutrition and health, SIGHT AND
LIFE encourages partnerships, the generation and exchange of
scientific information and the formation of networks. SIGHT AND LIFE
is committed to improving people's nutrition and wellbeing, with a
recent shift in emphasis from SIGHT to LIFE. To this end the
initiative is engaged in fighting 'hidden hunger' - malnutrition
caused by micronutrient deficiencies - by raising awareness of these
deficiencies as serious public health issues.
About the World Food Programme
WFP, the world's largest humanitarian agency, feeds and nourishes an
average of 100 million people in over 80 countries each year. For
more information, visit www.wfp.org.
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