Produce Safety & Security International Inc. Now Has Three Distribution Centers for Spherequat Products and Medic-Kleen

Produce Safety & Security International Inc. (OTC: PDSC) ("PDSC"), a sanitation disinfectant process supplier to the food and medical industries, is pleased to announce the opening of the third distribution center at the Florence, Kentucky, manufacturing plant for trailer load and drop shipments.

PDSC's arrangement with Sphere Group for the ability to make trailer load and drop shipments from the manufacturing facility now positions economical distribution for all areas of our domestic client base.

"This distribution center positions PDSC to provide clients more efficient delivery schedules and cost-effective savings. The Houston, Texas, facility will supply Texas, Louisiana, Mississippi and Mexico. Florence, Kentucky, will handle the Northeast, Southeast and Midwest. Prescott, Arizona, will service the Pacific Northwest, Arizona, New Mexico, Colorado, Nevada and California," said Clarence W. Karney, CEO of PDSC. Karney added, "The products from these distribution centers are the Patented, EPA Registered for elimination of Black Mold, Pathogens and Food Borne Illness bacteria. Strategic location of these centers will provide a higher return for PDSC dealers, distributors and clients."

For further product information, joint venture opportunities, distributorship program information, or program applications, please go to PDSC's website www.foodsafeint.com.

About Produce Safety & Security International, Inc. (PDSC)

PDSC has developed and patented products for extending the shelf life of perishables. The EPA-registered products sanitize and disinfect against food-borne illness pathogens and disease-causing bacteria. PDSC provides a range of options for retail stores, restaurants, cruise ship lines, disaster cleanups and municipal programs. Furthermore, the process incorporates a complete audit trail, an essential component for complying with government regulations.

PDSC's state-of-the-art ozone process has been shown to extend the shelf life and remove food borne illness bacteria. This process will provide retail produce departments reduced shrinkage, increase the bottom line and provide a fresher product for the consumer. The customer will be assured of a safe food product, by use of this process, which may be used on organic produce to remove the pathogens. This process uses no chemicals thus meeting the requirements of organic certification.

For more information please visit www.foodsafeint.com.

Safe Harbor

Statements contained in this release, which are not historical facts, may be considered "forward-looking statements" under the Private Securities Litigation Reform Act of 1995. Forward-looking statements are based on current expectations and the current economic environment. We caution the reader that such forward-looking statements are not guarantees of future performance. Unknown risk, uncertainties as well as other uncontrollable or unknown factors could cause actual results to materially differ from the results, performance or expectations expressed or implied by such forward-looking statements.

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